Cheddar Cheese Jalapeños
Crispy coated, slightly sour green Jalapeños filled with cheddar cheese.
Preparation advice
Prepare the product from frozen.
- Oven (preheated): At 225 °C 10-12 min.
- Deep-fryer: At 175 °C 3-4 min.
- Airfryer (preheated): At 180 °C 8 min.
Do not refreeze after defrosting.
Ingredients
Cheese spread preparation (32 %) [cheddar, cheese, water, modified starch, whey powder, milk powder, salt, colours (carotenes, paprika extract)], bread crumbs (24%) [wheat flour, yeast, salt, colours (curcumin, caramel, paprika extract)], Jalapeño peppers (20 %), sunflower oil, water, raising agents (diphosphates, sodium carbonates).
Specifics
