QUALITY AND INNOVATION
Le Duc Fine Food is a Family business, founded in 1998 and succesful through innovation, quality and a customer-oriented approach. In our plant in Stellendam, the Netherlands, a dedicated team works according to BRC, grade A and IFS higher level standards. From here our potato, onion, vegeteable and cheese appetizers are distributed all over the world. With our outstanding quality we achieved a dominant market position in onion rings. Wr deliver our Le Duc Fine Food products tot Foodservice, QSR, Retail and Business tot business accounts. Next to our brand "Le Duc we can develop your own label NPD. Fast and flexible.
Le Duc solely uses RSPO certified palm oil. This palm oil is produced in sustainable plantations under supervision of the "roundtable on sustainable palmoil". Purchase only takes place with a "Supply Chain Certification" whichs makes the chain transparent and traceable.
For more information look at www.rspo.org
Our plant in Stellendam works wiht the newest energy safe techniques en only uses low carbon energy. Seperate waste cucles provides ecological benefits. Efficiency in production is being optimized and leaves only a small amount of waste of raw materials, which are captured to processed into cattle feed.
As a family business, Le Duc Fine Food enhances and supports a variety of national and international social projects. Revenues from the separate waste are spend for these goals. Within the production process we use as less salt and harmful fat as possible.